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Zesty Watermelon Fries with Coconut Lime Sauce
These zesty watermelon fries dipped in coconut lime sauce are gluten free, vegan, and healthy- making them the perfect refreshing summer snack!
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½
Watermelon
rind removed and cut into long fry-like shapes
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Salt
to taste
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Cayenne pepper
to taste
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1
Lime
juice
Sauce:
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1
cup
Coconut Yogurt
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1
Lime
zest and juice
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1
Tbsp
Honey
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Cut rind off watermelon and cut into long fry-like shapes.
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Add desired amount of salt, cayenne pepper, and lime juice to watermelon.
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In a small bowl, mix coconut yogurt, lime zest and juice, and honey.
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Serve watermelon fries with dipping sauce.